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Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine
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In grocery store aisles and kitchens across the country, smiling images of “Aunt Jemima” and other historical and fictional black cooks can be found...
Curator Conversation: Bringing it Together: Stories Behind “Our Commonwealth”
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curator Conversations: Cheers, Virginia!
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curator Conversations: New to the Collection
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curator Conversations: Tomorrow's Treasures Today
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curators at Work: Virginia's Brewed Past
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Did you know that September includes holidays like “Crush a Can Day” and “National Drink Beer Day”? In recent years, Virginia’s craft beer scene has...
Inside the Jemima Code: The Joy of African American Cooking
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On April 6, 2018, Toni Tipton-Martin presented a Banner Lecture about her book, “Inside the Jemima Code: The Joy of African American Cooking.”
Women...
Last Call: The Rise and Fall of Prohibition
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On the Back Roads Again: More People, Places, and Pie Around Virginia
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On October 20 at noon, Bob Brown and Bill Lohmann delivered a Banner Lecture entitled “On the Back Roads Again: More People, Places, and Pie Around...
The Ghosts of Eden Park
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On October 10, 2019, Karen Abbott delivered a Banner Lecture entitled, “The Ghosts of Eden Park: The Bootleg King, the Women Who Pursued Him, and the...