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A Spoon That Got Around...
![Silver Tablespoon with Custis Crest A silver spoon propped on a plastic block](/sites/default/files/styles/fp_landscape_768x576/public/Spoon_2005.235.A-B_A_v1.jpg.webp?itok=y49Hm9he)
Bound to the Fire: How Virginia’s Enslaved Cooks Helped Invent American Cuisine
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In grocery store aisles and kitchens across the country, smiling images of “Aunt Jemima” and other historical and fictional black cooks can be found...
Colonial Cookbooks
![TX705.F5.1750.Rare_frontispiece.jpg TX705.F5.1750.Rare_frontispiece.jpg](/sites/default/files/styles/fp_landscape_768x576/public/TX705.F5.1750.Rare_frontispiece.jpg.webp?itok=I6BVm633)
Curator Conversation: Bringing it Together: Stories Behind “Our Commonwealth”
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curator Conversations: Cheers, Virginia!
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curator Conversations: New to the Collection
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curator Conversations: Year-End Review
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In this series, VMHC curatorial staff bring exclusive member-only programs to you on a variety of interesting topics. To see upcoming events in this...
Curators at Work: Virginia's Brewed Past
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Did you know that September includes holidays like “Crush a Can Day” and “National Drink Beer Day”? In recent years, Virginia’s craft beer scene has...
Inside the Jemima Code: The Joy of African American Cooking
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On April 6, 2018, Toni Tipton-Martin presented a Banner Lecture about her book, “Inside the Jemima Code: The Joy of African American Cooking.”
Women...
Murals Inspired by the Story of Virginia
![Still Relevant by Ed Trask Ed Trask paints a mural of flowers](/sites/default/files/styles/fp_landscape_768x576/public/FreshPaint_StillRelevant_DSC0887_e1%20copy.jpg.webp?itok=vx9S_GnP)
Oysters in Virginia
![VHE_Oysters_OysterCan_Teaser.jpg VHE_Oysters_OysterCan_Teaser.jpg](/sites/default/files/styles/fp_landscape_768x576/public/VHE_Oysters_OysterCan_Teaser.jpg.webp?itok=2BC7sR7V)
Recipes Remade | Jeremiah P. Thomas's Mulled Wine without Eggs
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The Recipes Remade video series explores Virginia's food and beverage history through the adaptation of historic recipes for the modern kitchen. Join...
Recipes Remade | Malinda Russell's Drop Ginger Cake
![](/sites/default/files/oembed_thumbnails/SBZk_5TWpsd8oNG_GGhNzoN27DR1XaLyXjFsLGb9XEE.jpg)
The Recipes Remade video series explores Virginia's food and beverage history through the adaptation of historic recipes for the modern kitchen. Join...
Secrets & Symbols: Cooler by George Fulton
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Cooler for water or beer, 1856
George N. Fulton (1834–1894) for David Parr’s Pottery, Richmond, Virginia
On long-term loan from The Greenbrier, White...
Slavery
![VAGazette.PurdieDixon.1769Sept14_TJSlaveAd.jpg VAGazette.PurdieDixon.1769Sept14_TJSlaveAd.jpg](/sites/default/files/styles/fp_landscape_768x576/public/VAGazette.PurdieDixon.1769Sept14_TJSlaveAd.jpg.webp?itok=h4pjmUQT)
The Growth of Industry
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The Wild Vine: A Forgotten Grape and the Untold Story of American Wine By Todd Kliman
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Vineyards and wine making have become all-American success stories in recent years, especially in Virginia. In his book, The Wild Vine, author Todd...
Tiny Tomes
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Virginia’s Sweet History – Chocolate-Making in the Commonwealth
![VHE_Chocolate_2019-12-14_Chocolate-Demo001.jpg VHE_Chocolate_2019-12-14_Chocolate-Demo001.jpg](/sites/default/files/styles/fp_landscape_768x576/public/VHE_Chocolate_2019-12-14_Chocolate-Demo001.jpg.webp?itok=q1IV_d0S)
Washington at the Plow: The Founding Farmer and the Question of Slavery
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On December 9, 2021, historian Bruce A. Ragsdale presented a lecture about his book, Washington at the Plow: The Founding Farmer and the Question of...